These were AWESOME! What a treat ;)
Ingredients
2 egg whites
1/2 cup of apple sauce
1/2 cup of agave syrup
1/2 cup of semisweet chocolate chips
1/2 cup of coco powder
1 1/2 cup of gluten free flour
1/2 of a banana
Directions
Mix egg whites, apple sauce, agave syrup and melted chocolate all together.
Mash banana and add to the mix.
In separate bowl mix coco powder and gluten free flour.
Then, mix all ingredients together. Mix well.
Bake at 350 degrees for 20-25 minutes or until inserted fork comes out clean.
Take out and let cool.
Enjoy your yummies!!!!!
Mash banana and add to the mix.
In separate bowl mix coco powder and gluten free flour.
Then, mix all ingredients together. Mix well.
Bake at 350 degrees for 20-25 minutes or until inserted fork comes out clean.
Take out and let cool.
Enjoy your yummies!!!!!
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